3 Jobs found
PASTRY SOUS-CHEF 09.02.2025
A professional individual who possessed in depth knowledge in the following areaBakery acquired knowledge in the bakery area who can prepare and produce baked goods such as variety of breads croissant...
Cocktail Mixologist & Flairtender/Barista 09.02.2025
Looking for individual who can join our company who will be responsible for managing a team of three persons in front of the houseIndividual who has eight years or more years of experience in the same...
PASTRY SOUS-CHEF 08.02.2025
A professional individual who possessed in depth knowledge in the following areaBakery acquired knowledge in the bakery area who can prepare and producebaked goods such as variety of breads croissant ...